In the Media

Charlotte, N.C., April 1st, 2024 - Driving the news: The food truck turned restaurant recently opened at City Kitch, a ghost kitchen in Wesley Heights.

Charlotte, N.C., March 26th, 2024 - Sun's Kitchen will operate about 2,000 square feet at The Platform. 

Greensboro, N.C., March 19th, 2024 - City Kitch to hold food truck rally April 6th

Charlotte, N.C., March 18th, 2024 - Fancy a Queen City cheesesteak? Good, so do we.

Charlotte, N.C., February 3rd, 2024 - What the Fries: The popular loaded fry shop will open a food stall in City Kitch in Wesley Heights next month.

Charlotte, N.C., January 31st, 2024 - Vegan restaurants all over Charlotte are in flux. What's the deal?

Charlotte, N.C., January 29th, 2024 - Making burgers and fries with What the Fries to celebrate their reopening in City Kitch...

Charlotte, N.C., December 5, 2022 - The City Kitch Community Works announces a donation partnership with Duke’s Mayo this December to help support...

Charlotte, N.C. October 20, 2022- The City Kitch announces a partnership with the Louisiana Tourism Association for their Culinary Trails event being held in Charlotte, NC on November...

Charlotte, N.C. August 19, 2022- Last month, The City Kitch announced the launching of The City Kitch Chef Showcase, an event series to highlight innovative local culinary talent in the communities where...

Charlotte, N.C., July 18, 2022 - The City Kitch announces the launching of The City Kitch Chef Showcase, an event series to highlight innovative local culinary talent in the communities where it operates. The Chef Showcase series will connect local people with...

Charlotte, N.C., May 24, 2022 - Not every household has access to nutritious food or to a warm meal. A Charlotte organization wants to change that and help combat hunger and help feed families across the queen city and beyond. "We thought what better way to support our community than by..."

Charlotte, N.C., May 18, 2022 - The City Kitch, a commercial kitchen operator and technology service provider and announces the launch of The City Kitchen Community Works, an independent organization exempt under Internal Revenue Code Section 501(c)(3), whose mission is to...

Charlotte, N.C., April 14, 2022 - Ghost kitchens are a rising niche in Charlotte’s culinary scene, as the pandemic continues to drive innovation. That business model sees chefs working out of third-party commercial kitchen space — or virtual kitchens — shared by...

Charlotte, N.C., February 24, 2022 - The City Kitch, a commercial kitchen community that provides private and shared kitchen facilities for all food businesses throughout North Carolina, announces...

Charlotte, N.C., August 23, 2021 - With two successful locations in Charlotte, The City Kitch will be further expanding to a third location in the Friendly Avenue area of Greensboro in September 2021. The City Kitch, a Commercial Kitchen Community that provides private and shared facilities…

Charlotte, N.C., June 29, 2021 - In 2020, Chef Chenelle Bragg, opened a vegan comfort food carry out service, Best of Both Souls. She rents a suite at a ghost kitchen called The City Kitch, where chefs either shared commercial kitchen or rent private spaces for food for pickup and delivery.

Also featured in this story are City Kitch clients: From Philly to Charlit, Chef Cory Jones of Mad Dash and Chef Sam Diminich of Your Farms Your Table.

Greensboro, N.C., April 16, 2021 - At the beginning of the pandemic, when restaurants were forced to shut their doors, it didn’t take long for people to realize they could still get meals delivered from their favorite eateries, even if they had closed their doors, or vacated their location altogether.

That’s because those restaurant owners saw an opportunity to do things differently…

Charlotte, N.C., March 9, 2021 - A shared commercial kitchen concept with two locations in Charlotte is branching out into the Triad. The City Kitch, founded by Carrie Hegnauer, former senior culinary instructor at Johnson & Wales, is planned to open in…

Charlotte, N.C., March 9, 2021 - As we told you on QC Morning today, the concept of a ghost kitchen became a necessity for many chefs during the pandemic – with dine-in restrictions in place. These chefs…

Charlotte, N.C., February 26, 2021 - COVID-19 made already thin margins at restaurants, much worse. To bounce back, some have opened ghost kitchens to earn revenue without all the upfront costs of a brick-and-mortar space or even a food truck. The City Kitch is a prime example. The commercial cooking facility in Wesley Heights has become…

Charlotte, N.C., January 25, 2021 - If there’s one thing the global COVID-19 pandemic has revealed about the American routine, it’s that food is at the center of it all. Although eating is the easy part, choosing what to eat can be difficult. The next time Charlotteans can’t decide what to eat, and the food court at the mall doesn’t sound appetizing, there’s something new on the horizon with The City Kitch – a commercial kitchen that offers…

Charlotte, N.C., September 2, 2020 - A commercial kitchen that launched in Charlotte seven years ago is gaining momentum with a new investor and flagship location. Charlotte based Red Hill Ventures and The City Kitch, founded by Carrie…

Charlotte, N.C., May 19, 2020 - With a successful location in North Carolina, City Kitch will be further expanding to a second location in the Freight District of West Charlotte in August 2020. The City Kitch, a Commercial Kitchen Community that provides…